This marinade is delicious and imparts the flavors of Asian cooking.
| Asian Marinade |
Recipe Type: Marinade
Author:
Prep time: 5 hours
Total time: 5 hours
The flavors in this marinade are so delicious and impart the Asian flavors perfectly.
Ingredients
- 5 oz. Soy Sauce
- 2 oz. Olive Oil
- 1 tsp Sesame Oil
- 3 cloves Garlic, minced
- 2 Tbsp Molasses or Honey
- 1 tsp Mustard
- 1 tsp fresh Ginger, grated
Instructions
- Add all the ingredients into a large plastic ziplock (makes clean up easy).
- Add the beef or chicken and marinate for 5 hours, or longer.
- Before cooking the meat or chicken be sure to dry off the excess marinade.
- Cook meat accordingly.
- Enjoy!
Pingback: Perfect Flank Steak ~ Every Time! | Great food – it's really not that complicated!
Oh this sounds SO good! I’m pinning this to try! I bet this would be an awesome salad dressing too, thanks for sharing!
Yes, it’s delicious. You might need to adjust the amount of soy sauce to a little less for salad dressing. You can always taste and add more, if desired.