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Quiche is perfect for any meal! I made this for brunch, served with a side salad. Soup is also a great accompaniment, since colder weather is on the way. Truth be known, quiche is great for using up those few … Continue reading
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Fall is upon us and the holidays are right around the corner. It’s my favorite time of year. If you’re like me, you grew up with certain family traditions and favorites at the holiday table. I always remember Green Bean … Continue reading
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Meatless Moussaka Moussaka is a Greek dish that is typically layered with potato, spiced meat (beef or lamb), eggplant and béchamel sauce. This is my take on it, making it vegetarian. I must admit that I wasn’t too sure how … Continue reading
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I was craving some comfort, the kind that can only be derived from macaroni and cheese. This took me all of about 10 minutes to make and it was so deliciously satisfying. I had some leftover plain cooked macaroni … Continue reading
