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	<title>Great food ~ it&#039;s really not that complicated! &#187; corn-on-the-cob recipe</title>
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		<title>Parmesan Cumin Corn-on-the-Cob</title>
		<link>http://saucygirlskitchen.com/2011/06/24/parmesan-cumin-corn-on-the-cob/</link>
		<comments>http://saucygirlskitchen.com/2011/06/24/parmesan-cumin-corn-on-the-cob/#comments</comments>
		<pubDate>Fri, 24 Jun 2011 18:11:10 +0000</pubDate>
		<dc:creator><![CDATA[Helena Spensatelli]]></dc:creator>
				<category><![CDATA[ALL RECIPES]]></category>
		<category><![CDATA[Vegetables and Side Dishes]]></category>
		<category><![CDATA[corn recipes]]></category>
		<category><![CDATA[corn-on-the-cob recipe]]></category>
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		<category><![CDATA[unusual corn-on-the-cob]]></category>

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		<description><![CDATA[When corn is in season there&#8217;s really nothing better&#8230; unless you put Parmesan cheese and cumin on it! Parmesan Cumin Corn-On-The-Cob #ratingval# from #reviews# reviews Print Recipe Type: Side Dish Author: Helena Spensatelli Prep time: 10 mins Cook time: 6 &#8230; <a href="http://saucygirlskitchen.com/2011/06/24/parmesan-cumin-corn-on-the-cob/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
				<content:encoded><![CDATA[<p><a href="http://www.saucygirlskitchen.com/wp-content/uploads/2011/06/IMG_5475.jpg" target="_blank"><img class="alignnone size-full wp-image-3105" style="border: 1px solid black;" title="Parmesan Cumin Corn-On-The-Cob" src="http://www.saucygirlskitchen.com/wp-content/uploads/2011/06/IMG_5475.jpg" alt="Parmesan Cumin Corn-On-The-Cob" width="1126" height="845" /></a></p>
<p>When corn is in season there&#8217;s really nothing better&#8230; unless you put Parmesan cheese and cumin on it!</p>
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<td><span class="item ERName"><span class="fn">Parmesan Cumin Corn-On-The-Cob</span></span></td>
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<div class="review hreview-aggregate"><span class="rating"><span class="average">#ratingval#</span> from <span class="count">#reviews#</span> reviews</span></div>
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<div class="ERHead">Recipe Type: <span class="tag">Side Dish</span></div>
<div class="ERHead">Author: <span class="author">Helena Spensatelli</span></div>
<div class="ERHead">Prep time: <span class="preptime">10 mins<span class="value-title" title="PT10M"> </span></span></div>
<div class="ERHead">Cook time: <span class="cooktime">6 mins<span class="value-title" title="PT6M"> </span></span></div>
<div class="ERHead">Total time: <span class="duration">16 mins<span class="value-title" title="PT16M"> </span></span></div>
<div class="ERHead">Serves: <span class="yield">4</span></div>
<div class="ERSummary"><span class="summary">Fresh corn-on-the-cob is taken up a notch with this flavorful recipe. Delicious!</span></div>
<div class="ERIngredientsHeader">Ingredients</div>
<ul class="ingredients">
<li class="ingredient">4 ears of corn-on-the-cob</li>
<li class="ingredient">1/2 cup Mayonnaise (I use the type made with Olive Oil)</li>
<li class="ingredient">1 teaspoon Cumin</li>
<li class="ingredient">dash of salt</li>
<li class="ingredient">1/3 cup finely grated Parmesan Cheese</li>
</ul>
<div class="ERInstructionsHeader">Instructions</div>
<div class="instructions">
<ol>
<li class="instruction">Cook corn by boiling for about 6 minutes.</li>
<li class="instruction">Meanwhile, mix the mayonnaise, cumin, and salt together in a small bowl.</li>
<li class="instruction">When corn is done, remove from water and pat dry.</li>
<li class="instruction">Using a brush, thoroughly cover the corn with the mayonnaise mixture.</li>
<li class="instruction">Sprinkle the corn all around with Parmesan cheese.</li>
<li class="instruction">Enjoy!</li>
</ol>
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