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This cake is deliciously dense and rich, all while being gluten-free! Makes one 9-inch cake INGREDIENTS For the Pan: 1 Tbsp Butter, softened 2 Tbsp Sugar For Cake: 4 Tbsp Butter, salted 1/2 cup Brown Sugar 2 cups Almond Flour … Continue reading
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Nothing takes me back to my childhood faster than a peanut butter brownie. I’d had chocolate brownies before and loved them, but nothing compares to a delicious and moist peanut butter brownie. I still remember the first time I had … Continue reading
