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	<title>Great food ~ it&#039;s really not that complicated! &#187; tip for leftover vegetables</title>
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		<title>Leftover Vegetables = Vegetable Soup</title>
		<link>http://saucygirlskitchen.com/2011/03/18/leftover-vegetables-vegetable-soup/</link>
		<comments>http://saucygirlskitchen.com/2011/03/18/leftover-vegetables-vegetable-soup/#comments</comments>
		<pubDate>Sat, 19 Mar 2011 06:06:27 +0000</pubDate>
		<dc:creator><![CDATA[Helena Spensatelli]]></dc:creator>
				<category><![CDATA[ALL RECIPES]]></category>
		<category><![CDATA[Food & Kitchen: Tips, Facts, Tricks & Techniques]]></category>
		<category><![CDATA[Soups & Stews]]></category>
		<category><![CDATA[Vegetables and Side Dishes]]></category>
		<category><![CDATA[freezing vegetables for soup]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[recipes using leftover vegetables]]></category>
		<category><![CDATA[tip for leftover vegetables]]></category>
		<category><![CDATA[vegetable soup]]></category>
		<category><![CDATA[vegetables]]></category>

		<guid isPermaLink="false">http://saucygirlskitchen.wordpress.com/?p=1310</guid>
		<description><![CDATA[Most of the time we have veggies leftover from dinner. Not really enough to save for another serving, but I feel bad just throwing it away.  I dislike wasting food/money, especially in this economy. So now, no matter how small &#8230; <a href="http://saucygirlskitchen.com/2011/03/18/leftover-vegetables-vegetable-soup/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
				<content:encoded><![CDATA[<p><a href="http://www.saucygirlskitchen.com/wp-content/uploads/2011/03/img_4953.jpeg" target="_blank"><img class="alignright size-full wp-image-1851" style="border: 1px solid black;" title="Vegetables in Plastic Bag" src="http://www.saucygirlskitchen.com/wp-content/uploads/2011/03/img_4953.jpeg" alt="Vegetables in Plastic Bag" width="356" height="267" /></a> Most of the time we have veggies leftover from dinner. Not really enough to save for another serving, but I feel bad just throwing it away.  I dislike wasting food/money, especially in this economy.</p>
<p>So now, no matter how small of an amount is leftover, I just toss them into a freezer bag. After several weeks there&#8217;s a nice combination of vegetables in the bag to make soup.</p>
<p>Just place the frozen veggies in a large pot, cover with broth and on medium high heat bring to a boil.  Add some noodles, fresh herbs, spices, and before you know it there&#8217;s another meal!</p>
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